Ingredients milled with precision
Combining expertise and collaboration to produce innovative solutions
Are you looking for a cutting-edge flexible ingredient processing facility to serve your supply chain?
We mill leaf-based and root-based products at our purpose-built factory in Norwich where we have the process capability in-house to wash, mill, dry, blend, cook and pasteurise ingredients for growers and food manufacturers.
Talk to us about your supply chain needs.
Technical excellence in delivering field-based ingredient taste & texture
You won’t find another mill like ours in Europe. It utilises the latest milling technology to deliver consistent specification ingredients.
What does that mean for you?
We can produce ingredients with the texture, consistency and depth of flavour to consistently meet your specific needs.
You are not limited by what we do for anyone else. All of our manufacturing processes can be set up to create a bespoke product.
Two mills rolled into one
Our facility is specifically designed with dedicated wet and dry ingredient processing equipment. It includes:
Humidity control to keep ingredients at their best
Destoner and insect removal to ensure only pure ingredients are being processed
We scan over 8 million mustard seeds per minute and remove anything that is not premium quality pure mustard seed
We use breaks and reduction rollers to mill dry ingredients
208 sieve system for highly controlled particle size
14 jet washer unit to remove soil and sand from whole leaf ingredients
Bespoke dewatering process to keep our clean leaves fresh, ready for milling
Quality standards and processes
Rigorous Quality Management System
BRC AA Grade
Kosher & Halal certified
Health & Safety process and procedures
Work with us
Are you developing new products from field-based ingredients? We're a curious bunch, always keen to work collaboratively at our new product innovation centre to develop new ingredient applications.