Cracked Yellow Mustard Seed

Cracked Yellow Mustard Seed

Pure, cracked (also know as 1st break or crushed) mustard seeds from UK yellow mustard seeds. These seeds have passed through the first set of reduction rollers which cracks the outer husk to expose the flour within.

Nutritional and Functional Benefits

In culinary applications, they are primarily used in mustard sauces and dressings; however, they are also widely used in pickling spice blends to enhance flavour and preserve. Cracked Yellow Mustard Seed can also be used in marinades, soups, stews, and as an ingredient in spice mixes for added texture and heat.

Packed with Antioxidants: Supports overall well-being by helping to reduce oxidative stress.
Rich in Fibre: Promotes healthy digestion and gut function.
Source of Essential Minerals: Provides important nutrients like calcium, magnesium, and iron.
Highly Versatile in Cooking: Frequently used in spice blends, brines, and pickling to enhance both flavour and texture.
Distinctive Texture and Heat: Delivers a coarse consistency and a bold, warming heat, making it ideal for sauces, chutneys, and marinades.
Natural Preservative Qualities: Mustard’s inherent compounds help maintain flavour stability and offer antimicrobial benefits in various food applications.

Ingredients

100% Yellow Mustard Flour
Latin name: Sinapis Alba

Nutrition (per 100g)

Energy (kcal)	444
Protein	31.5
Carbohydrate	4.81
Fat	27.1
of which saturates	1.58
Salt	<0.025
Fibre	27.6

Storage

24 months in unopened sack at correct storage conditions. For best results keep in an ambient, dry environment away from direct sunlight and heat sources.

Full specifications are available upon request
Code: MU005