Oriental Mustard Seeds

Oriental Mustard Seeds

Oriental mustard seeds (Brassica Juncea, Blonde Husk) are known for their intense, spicy heat.

Oriental mustard seeds have a rich, nutty flavour with a slight bitterness.

Nutritional and Functional Benefits

In culinary applications, they are primarily used in spicy mustard pastes and hot mustard sauces; however, they are also widely used in pickling spice blends to enhance flavour and preserve. Oriental mustard seeds can also be used in marinades, soups, and stews and as an emulsifier in salad dressings and sauces.

Oriental mustard seeds are rich in antioxidants, dietary fibre, and essential minerals.

Ingredients

100% Oriental Mustard Seeds
Latin name: Brassica Juncea (blonde husk)

Nutrition (per 100g)

Energy (kcal)	529
Protein	25.2
Carbohydrate	6.57
of which Sugars	6.4
Fat	40.3
of which saturates	2.61
Salt	<0.025
Fibre	19.8

Storage

24 months in unopened sack at correct storage conditions. For best results keep in an ambient, dry environment away from direct sunlight and heat sources.

Full specifications are available upon request
Code: MU008