Dijon mustard, made right here in Norfolk!
A smooth, viscous mustard, light yellow/beige in colour with a hot, pungent mustard flavour, slight acid taste and lasting heat.
Our Dijon mustard is produced, from scratch, in our factory on the outskirts of Norwich. Our state-of-the-art process ensures that you receive consistent quality and robust flavour.
Crafted to deliver the perfect balance of tanginess and smooth texture, it is suitable for use in a wide variety of food products, from sauces and dressings to marinades and processed foods. Whether you're scaling up production or refining your recipe, our Dijon mustard ensures reliable performance and exceptional taste for your culinary needs.
Key Features:
- Sophisticated Flavour Profile: Dijon mustard’s smooth, bold taste with a hint of spice, is perfect for elevating premium sauces, dressings, and marinades
- Ingredient Synergy: Its tangy acidity balances rich ingredients like cream, butter, and cheese
- Texture Customisation: Offers a velvety base for creating creamy or semi-emulsified sauces without compromising mouthfeel
Ingredients
Water, Mustard Seed, Spirit Vinegar, Salt
Energy (kcal) | 163 |
Protein | 6.11 |
Carbohydrate | 9.47 |
of which Sugars | 1.27 |
Fat | 9.63 |
of which saturates | 0.67 |
Salt | 5.70 |
Fibre | 7.47 |
Storage
12 months from date of manufacture.
Use within 1 month once opened.
Code: MW007

Formats available


